1. Antioxidant activity.
2. Anti-aging, strengthen the body immunity;
3. Eye health effects (degenerative eye can reduce the incidence of spots and cataracts)
4. Reduce cancer risk.
5. Heart health benefits,Enhanced vascular strength (strengthening the blood vessels the flexibility of the wall)
6. Has been widely added into the beverage and the wine, cosmetics as thefunctional content;
7. Be widely added into all kinds of foods such as cake, cheese as the nurture, natural antiseptic in Euro pe and USA, and it has increased the safety of the food.